Menu

Mussels in a Classic Marinara Sauce, Garlic, Tomato, White Wine

Selection of Italian Cured Meats & Cheeses

Fried Hake served on a yellow Cherry Tomato Cream with Confit Cherry Tomatos and Marinate Red Cabbage

Grilled vegetables

Fried Meatballs on a Creamy Caciocavallo Pure

Traditional Eggplant Parmigiana with Tomato, Mozzarella & Parmesan

Mixed Garden Salad

Rocket, Parmesan Shavings & Pomegranate

Siracusa salad, Burrata, fresh figs, yellow cherry tomatoes & pomegranate

Linguine, Squid ink, Garlic, extra virgin olive oil, Chilli, white wine, hand cut Prawn tartare

Linguine with Calamari, Mussels, Clams, king Prawn scampi, Garlic, Tomato, extra virgin olive oil, white wine

Orecchiette with Slow Cooked Octopus Ragu Finished with Fresh Lemon Zest

Orecchiette with slow cooked Beef Ragu finished with grated Caciocavallo cheese

Burrata filled Ravioli on a roasted Aubergine caviar and Basil Pesto finish with crispy Capocollo

Clams, garlic, yellow Tomato, exta virgin olive oil and white wine

Grilled Octopus Tentacle served on Smoked Tomato Cream and Marinate Courgettes

Seared Tuna coated with two types of Sesame Seeds, served with Caramelized Onion and Soy Souse

Grilled Rib eye served with Rocket, Asparagus and finish with a rich beef jus

Provola, mozzarella, sausage, Broccoli rabe

Tomato, mozzarella, ricotta salata cheese

Tomato, Mozzarella, Aubergine, Courgettes, Artichoke, Roast Peppers

Pomodoro, mozzarella, Gorgonzola, blue cheese, spicy Calabrian salami

Mozzarella, Mortadella, Burrata, Pistachio crumble

Pomodoro, Fior di latte

Mozzarella, Gorgonzola, Provola, Parmigiano

Pomodoro, Mozzarella, Sausage, Chips

Mozzarella, Rocket, tomato and basil pesto

Mozzarella, Tomato, Parma ham, rocket, Parmesan

Tomato, mozzarella, Italian ham, artichokes, olives, Mushrooms

Aranciata & Limonata

Orange, Apple, Pineapple, Cranberry

Pineapple Juice & Bitter Lemon

Orange & Cranberry Juice, Ginger Ale

Alcohol Free

Wheat Beer

Apple Cider